{"title":"Wine santo","description":"\u003ch2\u003e What is vin santo?\u003c\/h2\u003e\n\n\u003cp\u003e Vin santo, meaning \"holy wine\", is a historic dessert wine from Italy with strong roots in Tuscany in particular. The name is surrounded by stories; some believe it originates from its use during church masses, while others point out that production traditionally began around Easter. The wine is recognized by its golden or amber glow and is often served on special occasions as a warm welcome to guests.\u003c\/p\u003e\n\n\u003ch2\u003e How to make vin santo\u003c\/h2\u003e\n\n\u003cp\u003e Producing this type of wine requires patience and time to ensure the right concentration and character.\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e \n\u003cstrong\u003eDrying grapes:\u003c\/strong\u003e The process often begins with \"appassimento\", where the grapes are dried on straw mats or hung in airy attics for several months. This causes the water to evaporate, intensifying the sugar content in the grapes.\u003c\/li\u003e\n\u003cli\u003e\n\n \u003cstrong\u003eFermentation in caratelli:\u003c\/strong\u003e After pressing, the concentrated must is poured into small wooden barrels called \"caratelli.\" These barrels are typically sealed with cement or wax to create a completely closed environment.\u003c\/li\u003e\n\u003cli\u003e\n\n \u003cstrong\u003eLong-term storage:\u003c\/strong\u003e The barrels are often stored in attics, where they follow the natural temperature fluctuations of the seasons. Here the wine matures for many years, usually between three and ten, which contributes to the nutty aroma and the distinctive oxidized style.\u003c\/li\u003e\n\u003c\/ol\u003e\n\n\u003ch2\u003e Grapes and flavor profile\u003c\/h2\u003e\n\n\u003cp\u003e The taste of a vin santo is complex and depends on both grape varieties and aging time. In general, you get an intense experience, where the interaction between sweetness and acidity plays a central role.\u003c\/p\u003e\n\n\u003ch3\u003e The classic green grapes\u003c\/h3\u003e\n\n \u003cp\u003eFor the white version, Trebbiano and Malvasia are most often used. Trebbiano adds acidity so that the wine does not feel too heavy, while Malvasia contributes body and aromatic nuances. This typically results in a wine with notes of dried apricot, honey, toasted almonds and caramel that develop over time.\u003c\/p\u003e\n\n\u003ch3\u003e Occhio di Pernice – the red variety\u003c\/h3\u003e\n\n\u003cp\u003e A rarer version is the pink or reddish variety called \"Occhio di Pernice\" or \"partridge's eye\". This type is made primarily from the blue grape Sangiovese. The taste is often deeper with spicy notes of dried cherries, plums, tobacco and leather, which gives it a special depth.\u003c\/p\u003e\n\n\u003ch2\u003e Serving suggestions for vin santo\u003c\/h2\u003e\n\n\u003cp\u003e To get the most out of the golden drops, you may want to think about the temperature and the right accessories that complement the sweetness of the wine.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e Serve the wine slightly chilled at 10 to 14 degrees so that the aromas stand out clearly.\u003c\/li\u003e\n\u003cli\u003e Use a tulip-shaped dessert wine glass or a small white wine glass to best capture the scent.\u003c\/li\u003e  \u003cli\u003eIn Tuscany, it is traditionally served with \"Cantuccini\", the hard almond cookies that are dipped in the wine.\u003c\/li\u003e\n\u003cli\u003e The wine also goes well with mature cheeses, especially blue cheese, where the sweetness provides a nice counterpoint.\u003c\/li\u003e\n\u003cli\u003e Desserts with nuts, caramel or dried fruit are also ideal companions for this type of wine.\u003c\/li\u003e\n\u003cli\u003e You can also enjoy a glass on its own as a meditation wine after a meal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003e Vintage wines at Bottles With History\u003c\/h2\u003e\n\n\u003cp\u003e At Bottles With History we focus on finding and storing vintage wines correctly, so you are guaranteed a good experience when you open the bottle. We have a wide selection of historical wines, which can be ordered online or picked up at our store in Roskilde. We are happy to help you find just the right bottle for your collection or a special occasion.\u003c\/p\u003e\n\n\n\u003ch3\u003e How do I choose the right vin santo for dessert or cheese?\u003c\/h3\u003e \nChoose based on sweetness, age and pairing. Vin santo secco is dry and good with nut-based desserts and firm cheeses; dolce is sweeter with cakes or cantucci. Older vintages offer more depth and nutty notes. Please contact us for a personal recommendation.\n\u003ch3\u003e How does Occhio di Pernice stand out?\u003c\/h3\u003e\n\n Occhio di Pernice is made primarily from Sangiovese and is darker, richer and more structured. The classic style is typically made from light grapes like Trebbiano\/Malvasia and tastes of honey, dried fruit and nuts. Choose the former for heavier desserts, the latter for lighter ones.\n\u003ch3\u003e How do I serve and store a vintage dessert wine correctly?\u003c\/h3\u003e\n\n Serve slightly chilled at 12–14°C in a small tulip glass. Older bottles may have sediment; pour still or decant lightly. After opening, the wine typically keeps for 2–4 weeks in a cool, dark cupboard with the cork in, as the style is already slightly oxidized.\n\n","products":[{"product_id":"vin-santo-1964-fattoria-di-casalbosco","title":"Vin Santo 1964 Fattoria di Casalbosco","description":"Vin Santo 1964 Fattoria di Casalbosco is an exclusive dessert wine from Tuscany, Italy. This vintage wine from 1964 is a rarity, only available at Bottles With History. With an A+ rating, this wine is well preserved and ready to be enjoyed on special occasions.","brand":"Bottles With History","offers":[{"title":"Default Title","offer_id":50008039129414,"sku":"","price":1700.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0646\/3478\/1950\/files\/3B950F29-5282-4E9D-82F0-A64850FD6E6F.jpg?v=1719838346"},{"product_id":"2768","title":"Vin Santo NV","description":"\u003cp\u003eVin Santo NV is a fortified wine from Italy. It was produced by Saprai \u0026amp; Giradi s.n.c..\u003c\/p\u003e\u003cp\u003eAs with all older wines, fill level, cork and label can vary from bottle to bottle. Please see the photos, and feel free to contact us if you have questions about the condition of the bottle.\u003c\/p\u003e\u003cp\u003eServe at 10–16 °C. Ideally, let an older bottle stand upright for a day before opening so that any sediment can settle.\u003c\/p\u003e\u003ch3\u003eWine facts\u003c\/h3\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eProducer:\u003c\/strong\u003e Saprai \u0026amp; Giradi s.n.c.\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Italy\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Toscana\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Fortified wine\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains sulphites\u003c\/li\u003e\u003c\/ul\u003e","brand":"Saprai \u0026 Giradi s.n.c.","offers":[{"title":"Default Title","offer_id":53381683249478,"sku":"2768","price":500.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0646\/3478\/1950\/files\/Photoroom-031-20241016-170126.jpg?v=1730628448"},{"product_id":"2963","title":"Bellini Vin Santo NV","description":"\u003cp\u003eBellini Vin Santo NV is a dessert wine from Italy. It was produced by Il Bellini di Carlo Bellini.\u003c\/p\u003e\u003cp\u003eAs with all older wines, fill level, cork and label can vary from bottle to bottle. Please see the photos, and feel free to contact us if you have questions about the condition of the bottle.\u003c\/p\u003e\u003cp\u003eServe at 6–10 °C. Ideally, let an older bottle stand upright for a day before opening so that any sediment can settle.\u003c\/p\u003e\u003ch3\u003eWine facts\u003c\/h3\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eProducer:\u003c\/strong\u003e Il Bellini di Carlo Bellini\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Italy\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Toscana\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eAppellation:\u003c\/strong\u003e Veneto\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Dessert wine\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eSweetness:\u003c\/strong\u003e Sweet\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains sulphites\u003c\/li\u003e\u003c\/ul\u003e","brand":"Il Bellini di Carlo Bellini","offers":[{"title":"Default Title","offer_id":53678411546950,"sku":"2963","price":500.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0646\/3478\/1950\/files\/Photoroom-000-20241118-133312.jpg?v=1731958570"},{"product_id":"3256","title":"Vin Santo Toscano Le Chiantigiane NV","description":"\u003cp\u003eVin Santo Toscano Le Chiantigiane NV is a dessert wine from Italy. It was produced by Le Chiantigiane.\u003c\/p\u003e\u003cp\u003eAs with all older wines, fill level, cork and label can vary from bottle to bottle. Please see the photos, and feel free to contact us if you have questions about the condition of the bottle.\u003c\/p\u003e\u003cp\u003eServe at 14–18 °C. Ideally, let an older bottle stand upright for a day before opening so that any sediment can settle.\u003c\/p\u003e\u003ch3\u003eWine facts\u003c\/h3\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eProducer:\u003c\/strong\u003e Le Chiantigiane\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Italy\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Toscana\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eAppellation:\u003c\/strong\u003e Chianti\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eGrapes:\u003c\/strong\u003e Sangiovese\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Dessert wine\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eSweetness:\u003c\/strong\u003e Sweet\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains sulphites\u003c\/li\u003e\u003c\/ul\u003e","brand":"Le Chiantigiane","offers":[{"title":"Default Title","offer_id":53824411795782,"sku":"3256","price":1000.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0646\/3478\/1950\/files\/Photoroom-011-20241209-181409.jpg?v=1734032679"},{"product_id":"vin-santo-ukendt-producent-1967","title":"Vin Santo 1967","description":"\u003cp\u003eVin Santo 1967 is a dessert wine from Italy, vintage 1967. It was produced by Ukendt Producent.\u003c\/p\u003e\u003cp\u003eA bottle from 1967 makes a fitting gift for a birthday, an anniversary or another occasion connected to that year.\u003c\/p\u003e\u003cp\u003eAs with all older wines, fill level, cork and label can vary from bottle to bottle. Please see the photos, and feel free to contact us if you have questions about the condition of the bottle.\u003c\/p\u003e\u003cp\u003eServe at 6–10 °C. Ideally, let an older bottle stand upright for a day before opening so that any sediment can settle.\u003c\/p\u003e\u003ch3\u003eWine facts\u003c\/h3\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eProducer:\u003c\/strong\u003e Ukendt Producent\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 1967\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Italy\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Toscana\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eAppellation:\u003c\/strong\u003e Ukendt\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Dessert wine\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eSweetness:\u003c\/strong\u003e Sweet\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains sulphites\u003c\/li\u003e\u003c\/ul\u003e","brand":"Ukendt Producent","offers":[{"title":"Default Title","offer_id":54903664869702,"sku":null,"price":1200.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0646\/3478\/1950\/files\/image-1754483763662-45577474.jpg?v=1754483847"},{"product_id":"brolio-vin-santo-barone-ricasoli-1962","title":"Brolio Vin Santo Barone Ricasoli 1962 Dessert wine","description":"\u003cp\u003eBrolio Vin Santo Barone Ricasoli 1962 Dessertvin is a dessert wine from Italy, vintage 1962. It was produced by Barone Ricasoli.\u003c\/p\u003e\u003cp\u003eA bottle from 1962 makes a fitting gift for a birthday, an anniversary or another occasion connected to that year.\u003c\/p\u003e\u003cp\u003eAs with all older wines, fill level, cork and label can vary from bottle to bottle. Please see the photos, and feel free to contact us if you have questions about the condition of the bottle.\u003c\/p\u003e\u003cp\u003eServe at 6–10 °C. Ideally, let an older bottle stand upright for a day before opening so that any sediment can settle.\u003c\/p\u003e\u003ch3\u003eWine facts\u003c\/h3\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eProducer:\u003c\/strong\u003e Barone Ricasoli\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 1962\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Italy\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Toscana\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eAppellation:\u003c\/strong\u003e Chianti\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Dessert wine\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eSweetness:\u003c\/strong\u003e Sweet\u003c\/li\u003e\u003c\/ul\u003e","brand":"Barone Ricasoli","offers":[{"title":"Default Title","offer_id":55621251924294,"sku":null,"price":1800.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0646\/3478\/1950\/files\/image-1765475100176-112061125.jpg?v=1765475194"}],"url":"https:\/\/bottleswithhistory.eu\/collections\/wine-santo.oembed","provider":"Bottles With History","version":"1.0","type":"link"}